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Week 8 - Drive in Cinema Activity Guide

Laughter is timeless imagination had no age and dreams are forever. - Walt Disney 

Bu & Perridak Under 2s

Driving exploration; Inside your large box car create a sensory panel to keep little explorers investigating.  Using the plastic wipe lids-stick these over the top of different materials to create and investigation panel to add extra excitement to the vehicle.


Go-Yin 2 to 3 years

Emergency services; Take time to add the little extras to your vehicle to transport it from a standard car to a fire engine with a hose (kitchen towel rolls), or police car with flashing lights (egg boxes painted) or a paramedic with a first aid box.


Ngurr-Ngurr 3 to 6 years

Control panel coding;  Thinking about adding that little extra magic to your vehicle, inspire the children to add a control panel with lots of special features.  This could be multiple buttons with the use of different lids, or levers which place you into sonic drive.


Mon-Garrk Primary school

Mini engineers; Challenging your mini engineers ask them to add and create moving parts to their vehicles such as windscreen wipers, an opening/closing door, steering wheels – or secret compartments to hold their snacks.


Djila-Tjarri Exercise time

Zumba time; Start easy and get the flow going with some Zumba moving time with your little ones.  Start with following along to the movements of gummy bears where you get to get your arms, legs and core moving. 


Family-Friendly Recipe Idea:

Popcorn chocolate crackles

Ingredients 

  • 3 cups popped popcorn 
  • 3/4 cup desiccated coconut 
  • 1 tbsp chia seeds 
  • ½ cup honey 
  • ½ cup coconut oil 
  • ½ cup rice malt syrup 
  • 1 tbsp cacao powder

Method 

  • Heat the honey, coconut oil and rice malt syrup in a small saucepan on the stove until it forms large bubbles. Remove from the heat.
  • Put all the dry ingredients in a bowl, pour over the wet ingredients.
  • Stir well then spoon into mini cupcake moulds.
  • Refrigerate until set.

Optional extra; drizzle with melted chocolate and service with a hot chocolate

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